3PEP

REVISED 2.3 ANGSTROMS STRUCTURE OF PORCINE PEPSIN. EVIDENCE FOR A FLEXIBLE SUBDOMAIN

Experimental procedure

Spacegroup name	P 1 1 21
Unit cell lengths	55.270, 73.820, 36.440
Unit cell angles	90.00, 90.00, 103.38

Refinement procedure

Resolution	5.000 - 2.300
R-factor	0.171
RMSD bond length	0.018
RMSD bond angle	0.052
Refinement software	PROLSQ

Data quality characteristics

	Overall
Low resolution limit [Å]	5.000 *
High resolution limit [Å]	2.300 *
Rmerge	0.145 *
Number of reflections	8742 *
Completeness [%]	77.0 *

Crystallization Reagents in Literatures

ID	crystal ID	solution	reagent name	concentration (unit)	details
1	1	1	enzyme	20 (%)
2	1	1	ethanol	20 (%)
3	1	1	sulfuric acid	2.5 (M)