5NLD
![Download](/newweb/media/icons/dl.png) ![Visualize](/newweb/media/icons/hoh_3d.png)
![BU of 5nld by Molmil](/molmil-images/mine/5nld) | Chicken GRIFIN (crystallisation pH: 7.5) | Descriptor: | Galectin, beta-D-galactopyranose-(1-4)-alpha-D-glucopyranose | Authors: | Ruiz, F.M, Romero, A. | Deposit date: | 2017-04-04 | Release date: | 2018-02-14 | Last modified: | 2024-05-01 | Method: | X-RAY DIFFRACTION (0.96 Å) | Cite: | Chicken GRIFIN: Structural characterization in crystals and in solution. Biochimie, 146, 2018
|
|
5NLH
![Download](/newweb/media/icons/dl.png) ![Visualize](/newweb/media/icons/hoh_3d.png)
![BU of 5nlh by Molmil](/molmil-images/mine/5nlh) | Chicken GRIFIN (crystallisation pH: 8.5) | Descriptor: | Galectin, beta-D-galactopyranose-(1-4)-alpha-D-glucopyranose | Authors: | Ruiz, F.M, Romero, A. | Deposit date: | 2017-04-04 | Release date: | 2018-02-14 | Last modified: | 2024-01-17 | Method: | X-RAY DIFFRACTION (1.1 Å) | Cite: | Chicken GRIFIN: Structural characterization in crystals and in solution. Biochimie, 146, 2018
|
|
7P8H
![Download](/newweb/media/icons/dl.png) ![Visualize](/newweb/media/icons/hoh_3d.png)
![BU of 7p8h by Molmil](/molmil-images/mine/7p8h) | chicken GRIFIN bound to blood group tetrasaccharide B (type 1) | Descriptor: | Galectin, alpha-L-fucopyranose-(1-2)-[alpha-D-galactopyranose-(1-3)]beta-D-galactopyranose-(1-3)-2-acetamido-2-deoxy-beta-D-glucopyranose | Authors: | Ruiz, F.M, Romero, A. | Deposit date: | 2021-07-22 | Release date: | 2022-03-02 | Last modified: | 2024-01-31 | Method: | X-RAY DIFFRACTION (1.13 Å) | Cite: | Structural Characterization of Rat Galectin-5, an N-Tailed Monomeric Proto-Type-like Galectin. Biomolecules, 11, 2021
|
|
5NLZ
![Download](/newweb/media/icons/dl.png) ![Visualize](/newweb/media/icons/hoh_3d.png)
![BU of 5nlz by Molmil](/molmil-images/mine/5nlz) | GRIFIN (Crystallisation pH: 4.2) | Descriptor: | Galectin | Authors: | Ruiz, F.M, Romero, A. | Deposit date: | 2017-04-05 | Release date: | 2018-02-14 | Last modified: | 2024-01-17 | Method: | X-RAY DIFFRACTION (1.149 Å) | Cite: | Chicken GRIFIN: Structural characterization in crystals and in solution. Biochimie, 146, 2018
|
|
5NMJ
![Download](/newweb/media/icons/dl.png) ![Visualize](/newweb/media/icons/hoh_3d.png)
![BU of 5nmj by Molmil](/molmil-images/mine/5nmj) | Chicken GRIFIN (crystallisation pH: 6.5) | Descriptor: | Galectin, beta-D-galactopyranose-(1-4)-alpha-D-glucopyranose | Authors: | Ruiz, F.M, Romero, A. | Deposit date: | 2017-04-06 | Release date: | 2018-02-14 | Last modified: | 2024-01-17 | Method: | X-RAY DIFFRACTION (1.399 Å) | Cite: | Chicken GRIFIN: Structural characterization in crystals and in solution. Biochimie, 146, 2018
|
|
5NM6
![Download](/newweb/media/icons/dl.png) ![Visualize](/newweb/media/icons/hoh_3d.png)
![BU of 5nm6 by Molmil](/molmil-images/mine/5nm6) | |
5NLE
![Download](/newweb/media/icons/dl.png) ![Visualize](/newweb/media/icons/hoh_3d.png)
![BU of 5nle by Molmil](/molmil-images/mine/5nle) | Chicken GRIFIN (crystallisation pH: 8.0) | Descriptor: | Galectin, beta-D-galactopyranose-(1-4)-alpha-D-glucopyranose | Authors: | Ruiz, F.M, Romero, A. | Deposit date: | 2017-04-04 | Release date: | 2018-02-14 | Last modified: | 2024-01-17 | Method: | X-RAY DIFFRACTION (1.845 Å) | Cite: | Chicken GRIFIN: Structural characterization in crystals and in solution. Biochimie, 146, 2018
|
|
5NM1
![Download](/newweb/media/icons/dl.png) ![Visualize](/newweb/media/icons/hoh_3d.png)
![BU of 5nm1 by Molmil](/molmil-images/mine/5nm1) | Chicken GRIFIN (crystallisation pH: 6.2) | Descriptor: | Galectin, beta-D-galactopyranose-(1-4)-alpha-D-glucopyranose | Authors: | Ruiz, F.M, Romero, A. | Deposit date: | 2017-04-05 | Release date: | 2018-02-14 | Last modified: | 2024-01-17 | Method: | X-RAY DIFFRACTION (2.099 Å) | Cite: | Chicken GRIFIN: Structural characterization in crystals and in solution. Biochimie, 146, 2018
|
|