1LXZ
 
 | Structure of thaumatin crystallized in the presence of glycerol | Descriptor: | L(+)-TARTARIC ACID, Thaumatin I | Authors: | Charron, C, Kadri, A, Robert, M.C, Giege, R, Lorber, B. | Deposit date: | 2002-06-06 | Release date: | 2003-01-14 | Last modified: | 2024-11-13 | Method: | X-RAY DIFFRACTION (1.25 Å) | Cite: | Crystallization in the presence of glycerol displaces water molecules in the structure of thaumatin. Acta Crystallogr.,Sect.D, 58, 2002
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1LR2
 
 | Crystal structure of thaumatin at high hydrostatic pressure | Descriptor: | L(+)-TARTARIC ACID, Thaumatin I | Authors: | Charron, C, Kadri, A, Robert, M.C, Capelle, B, Giege, R, Lorber, B. | Deposit date: | 2002-05-14 | Release date: | 2003-02-11 | Last modified: | 2024-10-30 | Method: | X-RAY DIFFRACTION (1.8 Å) | Cite: | X-ray diffraction properties of protein crystals
prepared in agarose gel under hydrostatic pressure. J.CRYST.GROWTH, 245, 2002
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1LR3
 
 | Crystal structure of thaumatin at high hydrostatic pressure | Descriptor: | L(+)-TARTARIC ACID, Thaumatin I | Authors: | Charron, C, Kadri, A, Robert, M.C, Capelle, B, Giege, R, Lorber, B. | Deposit date: | 2002-05-14 | Release date: | 2003-02-11 | Last modified: | 2024-10-30 | Method: | X-RAY DIFFRACTION (1.8 Å) | Cite: | X-ray diffraction properties of protein crystals
prepared in agarose gel under hydrostatic pressure. J.CRYST.GROWTH, 245, 2002
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1LY0
 
 | Structure of thaumatin crystallized in the presence of glycerol | Descriptor: | L(+)-TARTARIC ACID, Thaumatin I | Authors: | Charron, C, Kadri, A, Robert, M.C, Giege, R, Lorber, B. | Deposit date: | 2002-06-06 | Release date: | 2003-01-14 | Last modified: | 2024-11-20 | Method: | X-RAY DIFFRACTION (1.36 Å) | Cite: | Crystallization in the presence of glycerol displaces water molecules in the structure of thaumatin. Acta Crystallogr.,Sect.D, 58, 2002
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