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4WM1

High pressure protein crystallography of hen egg white lysozyme at 500 MPa

Summary for 4WM1
Entry DOI10.2210/pdb4wm1/pdb
Related4WLD 4WLT 4WLX 4WLY 4WM2 4WM3 4WM4 4WM5 4WM6
DescriptorLysozyme C, SODIUM ION, CHLORIDE ION, ... (4 entities in total)
Functional Keywordshydrolase
Biological sourceGallus gallus (Chicken)
Total number of polymer chains1
Total formula weight14566.87
Authors
Yamada, H.,Nagae, T.,Watanabe, N. (deposition date: 2014-10-08, release date: 2015-04-08, Last modification date: 2020-02-05)
Primary citationYamada, H.,Nagae, T.,Watanabe, N.
High-pressure protein crystallography of hen egg-white lysozyme
Acta Crystallogr.,Sect.D, 71:742-753, 2015
Cited by
PubMed: 25849385
DOI: 10.1107/S1399004715000292
PDB entries with the same primary citation
Experimental method
X-RAY DIFFRACTION (1.6 Å)
Structure validation

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