1XEJ

THE CRYSTAL STRUCTURES OF LYSOZYME AT VERY LOW LEVELS OF HYDRATION

Summary for 1XEJ
DescriptorLYSOZYME (2 entities in total)
Functional Keywordshydrolase, o-glycosyl, enzyme monoclinic 38% r.h. form ii
Biological sourceGallus gallus (chicken)
Cellular locationSecreted: P00698
Total number of polymer chains1
Total formula weight14331.16
Authors
Nagendra, H.G.,Sukumar, N.,Vijayan, M. (deposition date: 1998-01-16, release date: 1998-04-29, Last modification date: 2016-10-26)
Primary citationNagendra, H.G.,Sukumar, N.,Vijayan, M.
Role of water in plasticity, stability, and action of proteins: the crystal structures of lysozyme at very low levels of hydration.
Proteins, 32:229-240, 1998
PubMed: 9714162
DOI: 110.1002/(SICI)1097-0134(19980801)32:2<229::AID-PROT9>3.0.CO;2-F
PDB entries with the same primary citation
Experimental method
X-RAY DIFFRACTION (2.1 Å)
Structure validation
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PDB entries from 2021-06-16