1BVV

SUGAR RING DISTORTION IN THE GLYCOSYL-ENZYME INTERMEDIATE OF A FAMILY G/11 XYLANASE

Summary for 1BVV

DescriptorENDO-1,4-BETA-XYLANASE, BETA-D-XYLOPYRANOSE, 1,2-DEOXY-2-FLUORO-XYLOPYRANOSE, ... (4 entities in total)
Functional Keywordsxylanase, glycosidase, glycosyl-enzyme intermediate, boat conformation, hydrolase, xylan degradation
Biological sourceBacillus circulans
Total number of polymer chains1
Total molecular weight20695.26
Authors
Sidhu, G.,Brayer, G.D. (deposition date: 1998-09-18, release date: 1999-06-08, Last modification date: 2011-07-13)
Primary citation
Sidhu, G.,Withers, S.G.,Nguyen, N.T.,McIntosh, L.P.,Ziser, L.,Brayer, G.D.
Sugar ring distortion in the glycosyl-enzyme intermediate of a family G/11 xylanase.
Biochemistry, 38:5346-5354, 1999
PubMed: 10220321 (PDB entries with the same primary citation)
DOI: 10.1021/bi982946f
MImport into Mendeley
Experimental method
X-RAY DIFFRACTION (1.8 Å)
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Structure validation

ClashscoreRamachandran outliersSidechain outliers404.0%MetricValuePercentile RanksWorseBetterPercentile relative to all X-ray structuresPercentile relative to X-ray structures of similar resolution
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