1BVV
SUGAR RING DISTORTION IN THE GLYCOSYL-ENZYME INTERMEDIATE OF A FAMILY G/11 XYLANASE
Entity
Entity ID | Chain ID | Description | Type | Chain length | Formula weight | Number of molecules | DB Name (Accession) | Biological source | Descriptive keywords |
1 | A (A) | ENDO-1,4-BETA-XYLANASE | polymer | 185 | 20409.0 | 1 | UniProt (P09850) Pfam (PF00457) | Bacillus circulans | BCX |
2 | B (B) | beta-D-xylopyranose-(1-4)-1,5-anhydro-2-deoxy-2-fluoro-D-xylitol | branched | 268.2 | 1 | In PDB GlyTouCan (G11548WD) | |||
3 | C (A) | water | water | 18.0 | 117 | Chemie (HOH) |
Sequence viewer
Contents of the asymmetric unit
Polymers | Number of chains | 1 |
Total formula weight | 20409.0 | |
Branched | Number of molecules | 1 |
Total formula weight | 268.2 | |
All* | Total formula weight | 20677.2 |