8HYF
Crystal Structure of Banana Lectin In-complex with Fucose at 2.95 A Resolution
Entity
| Entity ID | Chain ID | Description | Type | Chain length | Formula weight | Number of molecules | DB Name (Accession) | Biological source | Descriptive keywords |
| 1 | A, B | Ripening-associated protein | polymer | 141 | 14577.4 | 2 | UniProt (O22321) Pfam (PF01419) In PDB | Musa x paradisiaca | Banana lectin |
| 2 | A, B | GLYCEROL | non-polymer | 92.1 | 8 | Chemie (GOL) | |||
| 3 | A | alpha-L-fucopyranose | non-polymer | 164.2 | 2 | Chemie (FUC) | |||
| 4 | B | CHLORIDE ION | non-polymer | 35.5 | 3 | Chemie (CL) | |||
| 5 | B | CADMIUM ION | non-polymer | 112.4 | 1 | Chemie (CD) | |||
| 6 | water | water | 18.0 | 113 | Chemie (HOH) |
Sequence viewer
Contents of the asymmetric unit
| Polymers | Number of chains | 2 |
| Total formula weight | 29154.8 | |
| Non-Polymers* | Number of molecules | 14 |
| Total formula weight | 1283.8 | |
| All* | Total formula weight | 30438.7 |
