8SC7
Structure of EGFR in complex with MTX-531
Experimental procedure
| Experimental method | SINGLE WAVELENGTH |
| Source type | SYNCHROTRON |
| Source details | ESRF BEAMLINE MASSIF-1 |
| Synchrotron site | ESRF |
| Beamline | MASSIF-1 |
| Temperature [K] | 100 |
| Detector technology | PIXEL |
| Collection date | 2022-10-29 |
| Detector | DECTRIS PILATUS3 2M |
| Wavelength(s) | 0.965459 |
| Spacegroup name | I 2 3 |
| Unit cell lengths | 145.517, 145.517, 145.517 |
| Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
| Resolution | 34.299 - 1.984 |
| Rwork | 0.186 |
| R-free | 0.21560 |
| Structure solution method | FOURIER SYNTHESIS |
| RMSD bond length | 0.005 |
| RMSD bond angle | 1.315 |
| Data reduction software | XDS (Jan 10, 2022) |
| Data scaling software | Aimless (0.7.9) |
| Phasing software | REFMAC (5.8.0352) |
| Refinement software | REFMAC (5.8.0352) |
Data quality characteristics
| Overall | Inner shell | Outer shell | |
| Low resolution limit [Å] | 34.299 | 34.299 | 2.080 |
| High resolution limit [Å] | 1.984 | 4.376 | 1.984 |
| Rmerge | 0.087 | 0.039 | 3.326 |
| Rmeas | 0.089 | 0.040 | 3.368 |
| Rpim | 0.014 | 0.006 | 0.534 |
| Total number of observations | 1364986 | 121027 | 135367 |
| Number of reflections | 34279 | 3416 | 3420 |
| <I/σ(I)> | 29.54 | 94.16 | 1.45 |
| Completeness [%] | 96.6 | 100 | 74.1 |
| Completeness (spherical) [%] | 96.6 | 100.0 | 74.1 |
| Completeness (ellipsoidal) [%] | 96.6 | 100.0 | 74.1 |
| Redundancy | 39.82 | 35.43 | 39.58 |
| CC(1/2) | 1.000 | 0.999 | 0.588 |
| Anomalous completeness (spherical) | 96.6 | 100.0 | 74.5 |
| Anomalous completeness | 96.6 | 100.0 | 74.5 |
| Anomalous redundancy | 20.5 | 19.0 | 20.1 |
| CC(ano) | -0.372 | -0.396 | -0.010 |
| |DANO|/σ(DANO) | 0.7 | 0.8 | 0.8 |
| Diffraction limits | Principal axes of ellipsoid fitted to diffraction cut-off surface |
| 1.984 Å | 1.000, 1.000, 1.000 |
| 1.984 Å | 0.000, 0.000, 0.000 |
| 1.984 Å | 0.000, 0.000, 0.000 |
| Criteria used in determination of diffraction limits | local <I/sigmaI> ≥ 1.2 |
Crystallization Conditions
| crystal ID | method | pH | temperature | details |
| 1 | VAPOR DIFFUSION, HANGING DROP | 7.5 | 285 | 1.05 M Sodium Succinate pH 7.0, 0.1 M HEPES-NaOH pH 6.7 |






