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5BP9

Crystal structure of SAM-dependent methyltransferase from Bacteroides fragilis in complex with S-Adenosyl-L-homocysteine

Experimental procedure
Experimental methodSINGLE WAVELENGTH
Source typeSYNCHROTRON
Source detailsAPS BEAMLINE 21-ID-G
Synchrotron siteAPS
Beamline21-ID-G
Temperature [K]100
Detector technologyCCD
Collection date2015-04-16
DetectorMARMOSAIC 300 mm CCD
Wavelength(s)0.97856
Spacegroup nameP 21 21 21
Unit cell lengths41.732, 70.660, 78.743
Unit cell angles90.00, 90.00, 90.00
Refinement procedure
Resolution50.000 - 1.500
R-factor0.1341
Rwork0.132
R-free0.17950
Structure solution methodSAD
RMSD bond length0.011
RMSD bond angle1.562
Data reduction softwareHKL-3000
Data scaling softwareHKL-3000
Phasing softwareHKL-3000
Refinement softwareREFMAC (5.8.0107)
Data quality characteristics
 OverallInner shellOuter shell
Low resolution limit [Å]50.00050.0001.530
High resolution limit [Å]1.5004.0701.500
Rmerge0.0620.0400.692
Rmeas0.0690.0450.784
Rpim0.0300.0200.362
Total number of observations187562
Number of reflections37846
<I/σ(I)>11.31.9
Completeness [%]98.997.498
Redundancy54.64.4
CC(1/2)0.9980.677
Crystallization Conditions
crystal IDmethodpHtemperaturedetails
1VAPOR DIFFUSION, SITTING DROP6.52890.2 ul of 15 mg/ml protein in 20 mM HEPES pH 7.5, 150 mM NaCl, 10% Glycerol, 0.1% Sodium Azide and 0.5 mM TCEP were mixed with 0.2 ul of the TOP96 condition #29 (0.2 M Ammonium sulfate, 0.1 M Sodium Cacodylate:HCl pH 6.5, 30% (w/v) PEG 8000) and equilibrated against 1.5 M NaCl solution in 96 Well 3 drop Crystallization Plate (Swissci). Before crystallization protein was incubated with 1/50 v/v of 1 mg/ml TEV solution at 289 K for 3 hours

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