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2PYB

Napa protein from borrelia burgdorferi

Experimental procedure
Experimental methodSINGLE WAVELENGTH
Source typeSYNCHROTRON
Source detailsELETTRA BEAMLINE 5.2R
Synchrotron siteELETTRA
Beamline5.2R
Temperature [K]100
Detector technologyIMAGE PLATE
Collection date2002-11-15
DetectorMAR scanner 345 mm plate
Wavelength(s)1.2
Spacegroup nameH 3
Unit cell lengths93.078, 93.078, 227.500
Unit cell angles90.00, 90.00, 120.00
Refinement procedure
Resolution37.990 - 2.600
R-factor0.2419
Rwork0.242
R-free0.27540
Structure solution methodMOLECULAR REPLACEMENT
RMSD bond length0.014
RMSD bond angle1.800
Data reduction softwareMOSFLM
Data scaling softwareSCALA
Phasing softwareMOLREP
Refinement softwareCNS (1.1)
Data quality characteristics
 OverallOuter shell
Low resolution limit [Å]50.0002.760
High resolution limit [Å]2.6002.600
Rmerge0.0750.388
Number of reflections22533
<I/σ(I)>6.41.3
Completeness [%]99.799.9
Redundancy2.82.8
Crystallization Conditions
crystal IDmethodpHtemperaturedetails
1VAPOR DIFFUSION4.52930.1M sodium acetate and 26-30% MPD, pH 4.5, VAPOR DIFFUSION, temperature 293K

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