1H6E
MU2 ADAPTIN SUBUNIT (AP50) OF AP2 ADAPTOR (SECOND DOMAIN), COMPLEXED WITH CTLA-4 INTERNALIZATION PEPTIDE TTGVYVKMPPT
Experimental procedure
| Experimental method | SINGLE WAVELENGTH |
| Source type | SYNCHROTRON |
| Source details | SRS BEAMLINE PX9.6 |
| Synchrotron site | SRS |
| Beamline | PX9.6 |
| Temperature [K] | 100 |
| Detector technology | CCD |
| Collection date | 1999-04-26 |
| Detector | ADSC CCD |
| Spacegroup name | P 64 |
| Unit cell lengths | 126.779, 126.779, 74.161 |
| Unit cell angles | 90.00, 90.00, 120.00 |
Refinement procedure
| Resolution | 8.000 * - 3.600 |
| Rwork | 0.278 |
| R-free | 0.31700 |
| Structure solution method | FOURIER SYNTHESIS |
| Starting model (for MR) | 1bxx |
| RMSD bond length | 0.008 |
| RMSD bond angle | 25.700 * |
| Data reduction software | MOSFLM |
| Data scaling software | SCALA |
| Phasing software | CCP4 |
| Refinement software | CNX (2000) |
Data quality characteristics
| Overall | Outer shell | |
| Low resolution limit [Å] | 48.200 | 3.800 |
| High resolution limit [Å] | 3.600 | 3.600 |
| Rmerge | 0.133 | 0.354 |
| Total number of observations | 14633 * | |
| Number of reflections | 6681 | 992 * |
| <I/σ(I)> | 4 | 1.7 |
| Completeness [%] | 83.2 | 85.9 |
| Redundancy | 2.2 | 2.1 |
Crystallization Conditions
| crystal ID | method | pH | temperature | details |
| 1 | Vapor diffusion * | 7.5 * | 15 * | HANGING DROPS CONTAINING A 1:1 MIXTURE OF COMPLEX SOLUTION 6MG/ML PROTEIN AND 1MM 11MER PEPTIDE SOLUTION IN 20MM HEPES PH7.5, 1MM DTT AND RESERVOIR BUFFER 1.4-2.4M SODIUM CHLORIDE, 0.1M MES PH6.2-7.0, 0.4M NA/K PHOSPHATE, 15% GLYCEROL, pH 7.00 |
Crystallization Reagents in Literatures
| ID | crystal ID | solution | reagent name | concentration (unit) | details |
| 1 | 1 | drop | protein | 6 (mg/ml) | |
| 2 | 1 | drop | peptide | 1 (mM) | |
| 3 | 1 | drop | HEPES | 20 (mM) | pH7.5 |
| 4 | 1 | drop | dithiothreitol | 1 (mM) | |
| 5 | 1 | reservoir | MES | 0.1 (M) | pH6.2-7.0 |
| 6 | 1 | reservoir | 1.4-2.4 (M) | ||
| 7 | 1 | reservoir | sodium potassium phosphate | 0.4 (M) | |
| 8 | 1 | reservoir | glycerol | 15 (%(v/v)) |






