1LY0
 
 | | Structure of thaumatin crystallized in the presence of glycerol | | 分子名称: | L(+)-TARTARIC ACID, Thaumatin I | | 著者 | Charron, C, Kadri, A, Robert, M.C, Giege, R, Lorber, B. | | 登録日 | 2002-06-06 | | 公開日 | 2003-01-14 | | 最終更新日 | 2011-07-13 | | 実験手法 | X-RAY DIFFRACTION (1.36 Å) | | 主引用文献 | Crystallization in the presence of glycerol displaces water molecules in the structure of thaumatin.
Acta Crystallogr.,Sect.D, 58, 2002
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1LXZ
 | | Structure of thaumatin crystallized in the presence of glycerol | | 分子名称: | L(+)-TARTARIC ACID, Thaumatin I | | 著者 | Charron, C, Kadri, A, Robert, M.C, Giege, R, Lorber, B. | | 登録日 | 2002-06-06 | | 公開日 | 2003-01-14 | | 最終更新日 | 2011-07-13 | | 実験手法 | X-RAY DIFFRACTION (1.25 Å) | | 主引用文献 | Crystallization in the presence of glycerol displaces water molecules in the structure of thaumatin.
Acta Crystallogr.,Sect.D, 58, 2002
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1LR2
 | | Crystal structure of thaumatin at high hydrostatic pressure | | 分子名称: | L(+)-TARTARIC ACID, Thaumatin I | | 著者 | Charron, C, Kadri, A, Robert, M.C, Capelle, B, Giege, R, Lorber, B. | | 登録日 | 2002-05-14 | | 公開日 | 2003-02-11 | | 最終更新日 | 2011-07-13 | | 実験手法 | X-RAY DIFFRACTION (1.8 Å) | | 主引用文献 | X-ray diffraction properties of protein crystals
prepared in agarose gel under hydrostatic pressure.
J.CRYST.GROWTH, 245, 2002
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1LR3
 | | Crystal structure of thaumatin at high hydrostatic pressure | | 分子名称: | L(+)-TARTARIC ACID, Thaumatin I | | 著者 | Charron, C, Kadri, A, Robert, M.C, Capelle, B, Giege, R, Lorber, B. | | 登録日 | 2002-05-14 | | 公開日 | 2003-02-11 | | 最終更新日 | 2011-07-13 | | 実験手法 | X-RAY DIFFRACTION (1.8 Å) | | 主引用文献 | X-ray diffraction properties of protein crystals
prepared in agarose gel under hydrostatic pressure.
J.CRYST.GROWTH, 245, 2002
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