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9P68

Crystal structure of hen egg white lysozyme at 300 Kelvin with Vaseline (Duplicate)

Summary for 9P68
Entry DOI10.2210/pdb9p68/pdb
DescriptorLysozyme C, SODIUM ION, CHLORIDE ION, ... (4 entities in total)
Functional Keywordsinhibitor, benzamidine, hydrolase
Biological sourceGallus gallus (chicken)
Total number of polymer chains1
Total formula weight14602.32
Authors
Lima, L.M.T.R.,de Sa Ribeiro, F. (deposition date: 2025-06-18, release date: 2026-06-24)
Primary citationLima, L.M.T.R.,de Sa Ribeiro, F.
Crystal stabilization by hydrophobic greases for broad temperature-resolved crystallography Robust protein crystals x-ray diffraction data collection across extreme temperature
To Be Published,
Experimental method
X-RAY DIFFRACTION (1.499 Å)
Structure validation

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