5FEK
Hen egg lysozyme at room temperature solved from 3600 diffraction images acquired by ultrasonic acoustic levitation method and processed by CrystFEL
Summary for 5FEK
| Entry DOI | 10.2210/pdb5fek/pdb |
| Descriptor | Lysozyme C, CHLORIDE ION, SODIUM ION, ... (4 entities in total) |
| Functional Keywords | hydrolase |
| Biological source | Gallus gallus (Chicken) |
| Cellular location | Secreted: P00698 |
| Total number of polymer chains | 1 |
| Total formula weight | 14448.05 |
| Authors | Tsujino, S.,Tomizaki, T. (deposition date: 2015-12-17, release date: 2016-05-25, Last modification date: 2024-01-10) |
| Primary citation | Tsujino, S.,Tomizaki, T. Ultrasonic acoustic levitation for fast frame rate X-ray protein crystallography at room temperature. Sci Rep, 6:25558-25558, 2016 Cited by PubMed: 27150272DOI: 10.1038/srep25558 PDB entries with the same primary citation |
| Experimental method | X-RAY DIFFRACTION (1.8 Å) |
Structure validation
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