5AMY

Crystal Structure of Hen egg white lysozyme processed with the CrystalDirect automated mounting and cryo-cooling technology

Summary for 5AMY

• Entry DOI: 10.2210/pdb5amy/pdb
• Related: 5AMW 5AMX 5AMZ 5AN2 5AN4 5AND 5ANE 5ANG 5ANI 5ANJ 5ANK 5ANL 5ANO
• Descriptor: LYSOZYME C (2 entities in total)
• Functional Keywords: hydrolase, automated crystal harvesting, automated cryo-cooling, crystaldirect
• Biological source: GALLUS GALLUS (CHICKEN)
• Cellular location: Secreted: P00698
• Total number of polymer chains: 1
• Total formula weight: 14331.16

Authors

Zander, U.,Hoffmann, G.,Cornaciu, I.,Cipriani, F.,Marquez, J.A. (deposition date: 2015-09-02, release date: 2016-10-05, Last modification date: 2024-10-16)

• Primary citation: Zander, U.,Hoffmann, G.,Cornaciu, I.,Marquette, J.-P.,Papp, G.,Landret, C.,Seroul, G.,Sinoir, J.,Roewer, M.,Felisaz, F.,Rodriguez-Puente, S.,Mariaule, V.,Murphy, P.,Mathieu, M.,Cipriani, F.,Marquez, J.A.; Automated Harvesting and Processing of Protein Crystals Through Laser Photoablation.; To be Published,

Experimental method

X-RAY DIFFRACTION (1.8 Å)