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4TX7

Crystal structure of chitinase (GH19) from Vigna unguiculata

Summary for 4TX7
Entry DOI10.2210/pdb4tx7/pdb
DescriptorClass I chitinase (2 entities in total)
Functional Keywordschitinase family 19 glycoside hydrolase, hydrolase
Biological sourceVigna unguiculata subsp. sesquipedalis (Yard-Long bean)
Total number of polymer chains1
Total formula weight26554.35
Authors
Pereira, H.M.,Castro-Landin, P.G.,Brandao-Neto, J.,Grangeiro, T.B. (deposition date: 2014-07-02, release date: 2015-10-14, Last modification date: 2023-09-27)
Primary citationLandim, P.G.,Correia, T.O.,Silva, F.D.,Nepomuceno, D.R.,Costa, H.P.,Pereira, H.M.,Lobo, M.D.,Moreno, F.B.,Brandao-Neto, J.,Medeiros, S.C.,Vasconcelos, I.M.,Oliveira, J.T.,Sousa, B.L.,Barroso-Neto, I.L.,Freire, V.N.,Carvalho, C.P.,Monteiro-Moreira, A.C.,Grangeiro, T.B.
Production in Pichia pastoris, antifungal activity and crystal structure of a class I chitinase from cowpea (Vigna unguiculata): Insights into sugar binding mode and hydrolytic action.
Biochimie, 2017
Cited by
PubMed: 28153694
DOI: 10.1016/j.biochi.2017.01.014
PDB entries with the same primary citation
Experimental method
X-RAY DIFFRACTION (1.55 Å)
Structure validation

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