2BQP
THE STRUCTURE OF THE PEA LECTIN-D-GLUCOPYRANOSE COMPLEX
Summary for 2BQP
Entry DOI | 10.2210/pdb2bqp/pdb |
Descriptor | PROTEIN (PEA LECTIN), alpha-D-glucopyranose, CALCIUM ION, ... (5 entities in total) |
Functional Keywords | pea lectin, d-glucopyranose complex, sugar binding protein |
Biological source | Pisum sativum (pea) |
Total number of polymer chains | 2 |
Total formula weight | 52273.27 |
Authors | Ruzeinikov, S.N.,Mikhailova Yu, I.,Tsygannik, I.N.,Pangborn, W.,Duax, W.,Pletnev, V.Z. (deposition date: 1998-12-08, release date: 1998-12-16, Last modification date: 2023-08-23) |
Primary citation | Pletnev, V.Z.,Ruzheinikov, S.N.,Tsygannik, I.N.,Mikhailova Yu, I.,Duax, W.,Ghosh, D.,Pangborn, W. The Structure of Pea Lectin-D-Glucopyranose Complex at a 1.9 A Resolution RUSS.J.BIOORGANIC CHEM., 23:469-, 1997 Cited by |
Experimental method | X-RAY DIFFRACTION (1.9 Å) |
Structure validation
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