1ELJ

THE CRYSTAL STRUCTURE OF LIGANDED MALTODEXTRIN-BINDING PROTEIN FROM PYROCOCCUS FURIOSUS

Summary for 1ELJ

• Entry DOI: 10.2210/pdb1elj/pdb
• Related: 1OMP 3MBP 4MBP
• Related PRD ID: PRD_900009
• Descriptor: MALTODEXTRIN-BINDING PROTEIN, alpha-D-glucopyranose-(1-4)-alpha-D-glucopyranose-(1-4)-alpha-D-glucopyranose, SULFATE ION, ... (4 entities in total)
• Functional Keywords: protein-carbohydrate complex, maltose binding protein, mbp fold, abc transporter fold, thermophilic protein, sugar binding protein
• Biological source: Pyrococcus furiosus
• Total number of polymer chains: 1
• Total formula weight: 43939.76

Authors

Evdokimov, A.G.,Anderson, E.D.,Routzahn, K.M.,Waugh, D.S. (deposition date: 2000-03-13, release date: 2001-01-19, Last modification date: 2020-07-29)

• Primary citation: Evdokimov, A.G.,Anderson, D.E.,Routzahn, K.M.,Waugh, D.S.; Structural basis for oligosaccharide recognition by Pyrococcus furiosus maltodextrin-binding protein.; J.Mol.Biol., 305:891-904, 2001; PubMed: 11162100; DOI: 10.1006/jmbi.2000.4202

Experimental method

X-RAY DIFFRACTION (1.85 Å)