1BVV

SUGAR RING DISTORTION IN THE GLYCOSYL-ENZYME INTERMEDIATE OF A FAMILY G/11 XYLANASE

1BVV の概要

• エントリーDOI: 10.2210/pdb1bvv/pdb
• 分子名称: ENDO-1,4-BETA-XYLANASE, beta-D-xylopyranose-(1-4)-1,5-anhydro-2-deoxy-2-fluoro-D-xylitol (3 entities in total)
• 機能のキーワード: xylanase, glycosidase, glycosyl-enzyme intermediate, boat conformation, hydrolase, xylan degradation
• 由来する生物種: Bacillus circulans
• タンパク質・核酸の鎖数: 1
• 化学式量合計: 20677.24

構造登録者

Sidhu, G.,Brayer, G.D. (登録日: 1998-09-18, 公開日: 1999-06-08, 最終更新日: 2020-07-29)

• 主引用文献: Sidhu, G.,Withers, S.G.,Nguyen, N.T.,McIntosh, L.P.,Ziser, L.,Brayer, G.D.; Sugar ring distortion in the glycosyl-enzyme intermediate of a family G/11 xylanase.; Biochemistry, 38:5346-5354, 1999; PubMed: 10220321; DOI: 10.1021/bi982946f

実験手法

X-RAY DIFFRACTION (1.8 Å)