1LMA
PROTEIN HYDRATION AND WATER STRUCTURE: X-RAY ANALYSIS OF A CLOSELY PACKED PROTEIN CRYSTAL WITH VERY LOW SOLVENT CONTENT
Summary for 1LMA
Entry DOI | 10.2210/pdb1lma/pdb |
Descriptor | HEN EGG WHITE LYSOZYME, NITRATE ION (3 entities in total) |
Functional Keywords | hydrolase(o-glycosyl) |
Biological source | Gallus gallus (chicken) |
Cellular location | Secreted: P00698 |
Total number of polymer chains | 1 |
Total formula weight | 14455.17 |
Authors | Madhusudan,Kodandapani, R.,Vijayan, M. (deposition date: 1992-08-14, release date: 1994-01-31, Last modification date: 2017-11-29) |
Primary citation | Madhusudan,Kodandapani, R.,Vijayan, M. Protein hydration and water structure: X-ray analysis of a closely packed protein crystal with very low solvent content. Acta Crystallogr.,Sect.D, 49:234-245, 1993 Cited by PubMed: 15299529DOI: 10.1107/S090744499200653X PDB entries with the same primary citation |
Experimental method | X-RAY DIFFRACTION (1.75 Å) |
Structure validation
Download full validation report