8EAV

YAR027W and YAR028W in complex with c subunits from yeast VO complex

Entity

Entity ID	Chain ID	Description	Type	Chain length	Formula weight	Number of molecules	DB Name (Accession)	Biological source	Descriptive keywords
1	A	YAR027W or YAR028W	polymer	138	11762.5	1		Saccharomyces cerevisiae (baker's yeast)
2	Q	YAR027W or YAR028W	polymer	178	15166.7	1		Saccharomyces cerevisiae (baker's yeast)
3	K	YAR027W or YAR028W	polymer	172	14656.0	1		Saccharomyces cerevisiae (baker's yeast)
4	L	YAR027W or YAR028W	polymer	168	14315.6	1		Saccharomyces cerevisiae (baker's yeast)
5	k	subunit from the c ring of yeast VO complex	polymer	145	12358.2	1		Saccharomyces cerevisiae (baker's yeast)
6	M, B, C, D, E...	subunit from the c ring of yeast VO complex	polymer	159	13549.7	8		Saccharomyces cerevisiae (baker's yeast)
7	I	YAR027W or YAR028W	polymer	187	15932.6	1		Saccharomyces cerevisiae (baker's yeast)
8	J	YAR027W or YAR028W	polymer	162	13805.0	1		Saccharomyces cerevisiae (baker's yeast)
9	N	YAR027W or YAR028W	polymer	177	15081.6	1		Saccharomyces cerevisiae (baker's yeast)
10	O	YAR027W or YAR028W	polymer	156	13294.4	1		Saccharomyces cerevisiae (baker's yeast)
11	P	YAR027W or YAR028W	polymer	135	11507.2	1		Saccharomyces cerevisiae (baker's yeast)

Contents of the asymmetric unit

Polymers	Number of chains	18
	Total formula weight	246277.3
All*	Total formula weight	246277.3

*Water molecules are not included.