5YJS
Structure of vicilin from Capsicum annuum
Entity
| Entity ID | Chain ID | Description | Type | Chain length | Formula weight | Number of molecules | DB Name (Accession) | Biological source | Descriptive keywords |
| 1 | A, B | vicilin-like antimicrobial peptides 2-2 | polymer | 390 | 42856.7 | 2 | Pfam (PF00190) UniProt (by SIFTS) (A0A452CSM5) In PDB | Capsicum annuum | Bell pepper |
| 2 | A | CHLORIDE ION | non-polymer | 35.5 | 1 | Chemie (CL) | |||
| 3 | A | SODIUM ION | non-polymer | 23.0 | 1 | Chemie (NA) | |||
| 4 | A, B | 2-HYDROXYBENZOIC ACID | non-polymer | 138.1 | 2 | Chemie (SAL) | |||
| 5 | A, B | COPPER (I) ION | non-polymer | 63.5 | 2 | Chemie (CU1) | |||
| 6 | A | TETRAETHYLENE GLYCOL | non-polymer | 194.2 | 1 | Chemie (PG4) | |||
| 7 | water | water | 18.0 | 324 | Chemie (HOH) |
Sequence viewer
Contents of the asymmetric unit
| Polymers | Number of chains | 2 |
| Total formula weight | 85713.4 | |
| Non-Polymers* | Number of molecules | 7 |
| Total formula weight | 656.0 | |
| All* | Total formula weight | 86369.4 |
