5U2U
Crystal structure of the Hsp104 N-terminal domain from Saccharomyces cerevisiae
Entity
| Entity ID | Chain ID | Description | Type | Chain length | Formula weight | Number of molecules | DB Name (Accession) | Biological source | Descriptive keywords |
| 1 | A, B, C (A, B, C) | Heat shock protein 104 | polymer | 166 | 18876.3 | 3 | UniProt (P31539) Pfam (PF02861) | Saccharomyces cerevisiae (strain ATCC 204508 / S288c) (Baker's yeast) | Protein aggregation-remodeling factor HSP104 |
| 2 | D, E, F (A, B, C) | water | water | 18.0 | 11 | Chemie (HOH) |
Sequence viewer
Contents of the asymmetric unit
| Polymers | Number of chains | 3 |
| Total formula weight | 56628.8 | |
| All* | Total formula weight | 56628.8 |
