2ETW
Principles of protein-DNA recognition revealed in the structural analysis of Ndt80-MSE DNA complexes
Entity
| Entity ID | Chain ID | Description | Type | Chain length | Formula weight | Number of molecules | DB Name (Accession) | Biological source | Descriptive keywords |
| 1 | B | 5'-D(*TP*GP*CP*CP*AP*CP*AP*CP*AP*AP*AP*AP*AP*C)-3' | polymer | 14 | 4226.8 | 1 | |||
| 2 | C | 5'-D(*AP*GP*TP*TP*TP*TP*TP*GP*TP*GP*TP*GP*GP*C)-3' | polymer | 14 | 4332.8 | 1 | |||
| 3 | A | NDT80 protein | polymer | 345 | 39590.5 | 1 | UniProt (P38830) Pfam (PF05224) In PDB | Saccharomyces cerevisiae (baker's yeast) | |
| 4 | water | water | 18.0 | 331 | Chemie (HOH) |
Sequence modifications
A: 1 - 340 (UniProt: P38830)
| PDB | External Database | Details |
|---|---|---|
| Gly -4 | - | cloning artifact |
| Pro -3 | - | cloning artifact |
| Leu -2 | - | cloning artifact |
| Gly -1 | - | cloning artifact |
| Ser 0 | - | cloning artifact |
| Gly 146 | Ser 146 | engineered mutation |
| Thr 200 | Ile 200 | engineered mutation |
Sequence viewer
Contents of the asymmetric unit
| Polymers | Number of chains | 3 |
| Total formula weight | 48150.1 | |
| All* | Total formula weight | 48150.1 |
