1IOR
STABILIZATION OF HEN EGG WHITE LYSOZYME BY A CAVITY-FILLING MUTATION
Entity
Entity ID | Chain ID | Description | Type | Chain length | Formula weight | Number of molecules | DB Name (Accession) | Biological source | Descriptive keywords |
1 | A | LYSOZYME C | polymer | 129 | 14347.1 | 1 | UniProt (P00698) Pfam (PF00062) In PDB | Gallus gallus (chicken) | |
2 | water | water | 18.0 | 88 | Chemie (HOH) |
Sequence modifications
A: 1 - 129 (UniProt: P00698)
PDB | External Database | Details |
---|---|---|
Leu 12 | Met 30 | engineered mutation |
Phe 56 | Leu 74 | engineered mutation |
Sequence viewer
Contents of the asymmetric unit
Polymers | Number of chains | 1 |
Total formula weight | 14347.1 | |
All* | Total formula weight | 14347.1 |