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8OOX

Glutamine synthetase from Methermicoccus shengliensis at a resolution of 3.09 A

This is a non-PDB format compatible entry.
Experimental procedure
Experimental methodSINGLE WAVELENGTH
Source typeSYNCHROTRON
Source detailsSLS BEAMLINE X06DA
Synchrotron siteSLS
BeamlineX06DA
Temperature [K]100
Detector technologyPIXEL
Collection date2021-10-17
DetectorDECTRIS PILATUS 2M-F
Wavelength(s)1.00002
Spacegroup nameP 43 3 2
Unit cell lengths226.465, 226.465, 226.465
Unit cell angles90.00, 90.00, 90.00
Refinement procedure
Resolution65.370 - 3.090
R-factor0.1878
Rwork0.186
R-free0.21620
Structure solution methodMOLECULAR REPLACEMENT
RMSD bond length0.004
RMSD bond angle0.678
Data reduction softwareautoPROC
Data scaling softwareSTARANISO
Phasing softwarePHASER
Refinement softwarePHENIX ((1.20.1_4487: ???))
Data quality characteristics
 OverallOuter shell
Low resolution limit [Å]130.7503.172
High resolution limit [Å]3.0883.088
Rmerge0.3453.099
Rmeas0.3523.159
Rpim0.0680.607
Number of reflections357111793
<I/σ(I)>12.21.4
Completeness [%]96.663.8
Redundancy26.626.8
CC(1/2)0.9980.486
Crystallization Conditions
crystal IDmethodpHtemperaturedetails
1VAPOR DIFFUSION, SITTING DROP7.6293.15The protein was crystallized fresh without any freezing step, and obtained through the sitting drop method on a 96-Well MRC 2-Drop Crystallization Plates in polystyrene (SWISSCI, United Kingdom) under anaerobic conditions (N2:H2, gas ratio of 97:3). Crystallization was performed at 9 mg/ml glutamine synthetase in 25 mM Tris/HCl pH 7.6, 10% glycerol, and 2 mM dithiothreitol. The reservoir contained 90 ul precipitant (1.6 M sodium citrate tribasic dihydrate). 0.55 uL protein was mixed with 0.55 uL precipitant. Crystals were soaked in the precipitant supplemented with 30% v/v glycerol before freezing in liquid nitrogen.

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