7BHL
Crystal structure of hen egg white lysozyme using drop-on-drop SFX method - 0.2 s mixing with N-acetyl-D-glucosamine.
Experimental procedure
Experimental method | SINGLE WAVELENGTH |
Source type | FREE ELECTRON LASER |
Source details | SACLA BEAMLINE BL2 |
Synchrotron site | SACLA |
Beamline | BL2 |
Temperature [K] | 308 |
Detector technology | CCD |
Collection date | 2019-07-11 |
Detector | RAYONIX MX300-HS |
Wavelength(s) | 1.24 |
Spacegroup name | P 43 21 2 |
Unit cell lengths | 78.804, 78.804, 38.002 |
Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
Resolution | 34.230 - 1.450 |
R-factor | 0.1978 |
Rwork | 0.197 |
R-free | 0.21080 |
Structure solution method | MOLECULAR REPLACEMENT |
Starting model (for MR) | 4eta |
RMSD bond length | 0.005 |
RMSD bond angle | 0.757 |
Phasing software | PHASER |
Refinement software | PHENIX (1.18.1_3865) |
Data quality characteristics
Overall | Outer shell | |
Low resolution limit [Å] | 55.720 | 1.475 |
High resolution limit [Å] | 1.450 | 1.450 |
Number of reflections | 21782 | 1056 |
<I/σ(I)> | 55.75 | 0.497 |
Completeness [%] | 100.0 | 100 |
Redundancy | 52.84 | |
CC(1/2) | 0.940 | 0.030 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | BATCH MODE | 295 | 1 M citric acid, 20% (w/v) NaCl, 5% (w/v) PEG 6000, pH 3.0 |