7EXO
Structure of legume lectin domain from Methanocaldococcus jannaschii in mannose bound form
Experimental procedure
Experimental method | SINGLE WAVELENGTH |
Source type | ROTATING ANODE |
Source details | BRUKER AXS MICROSTAR |
Temperature [K] | 100 |
Detector technology | IMAGE PLATE |
Collection date | 2018-12-02 |
Detector | MAR scanner 345 mm plate |
Wavelength(s) | 1.5418 |
Spacegroup name | P 41 21 2 |
Unit cell lengths | 55.030, 55.030, 149.050 |
Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
Resolution | 51.624 - 1.750 |
Rwork | 0.159 |
R-free | 0.18280 |
Structure solution method | MOLECULAR REPLACEMENT |
Starting model (for MR) | 2bqp |
RMSD bond length | 0.012 |
RMSD bond angle | 1.717 |
Data reduction software | iMOSFLM |
Data scaling software | Aimless |
Phasing software | PHASER |
Refinement software | REFMAC (5.8.0258) |
Data quality characteristics
Overall | Outer shell | |
Low resolution limit [Å] | 51.624 | 1.780 |
High resolution limit [Å] | 1.750 | 1.750 |
Number of reflections | 24083 | 1299 |
<I/σ(I)> | 9.4 | 1.5 |
Completeness [%] | 100.0 | |
Redundancy | 7.4 | |
CC(1/2) | 0.990 | 0.743 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | VAPOR DIFFUSION, HANGING DROP | 289 | 0.1 M sodium acetate, pH 4.6 and 2 M sodium formate |