6BFZ
Crystal structure of enolase from E. coli with a mixture of apo form, substrate, and product form
Experimental procedure
Experimental method | SINGLE WAVELENGTH |
Source type | SYNCHROTRON |
Source details | NSLS-II BEAMLINE 17-ID-1 |
Synchrotron site | NSLS-II |
Beamline | 17-ID-1 |
Temperature [K] | 100 |
Detector technology | PIXEL |
Collection date | 2017-02-01 |
Detector | DECTRIS EIGER X 9M |
Wavelength(s) | 0.979186 |
Spacegroup name | P 21 21 21 |
Unit cell lengths | 111.262, 143.293, 207.040 |
Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
Resolution | 29.690 - 2.210 |
R-factor | 0.17384 |
Rwork | 0.171 |
R-free | 0.21820 |
Structure solution method | MOLECULAR REPLACEMENT |
Starting model (for MR) | 2fym |
RMSD bond length | 0.018 |
RMSD bond angle | 1.894 |
Data reduction software | MOSFLM |
Data scaling software | Aimless |
Phasing software | PHASER |
Refinement software | REFMAC (5.8.0158) |
Data quality characteristics
Overall | Outer shell | |
Low resolution limit [Å] | 29.690 | 2.240 |
High resolution limit [Å] | 2.210 | 2.210 |
Rmerge | 0.036 | 0.332 |
Rmeas | 0.051 | 0.470 |
Rpim | 0.036 | 0.332 |
Number of reflections | 165432 | 7139 |
<I/σ(I)> | 13.8 | 2.2 |
Completeness [%] | 99.3 | 87.4 |
Redundancy | 1.9 | 1.9 |
CC(1/2) | 0.998 | 0.786 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | VAPOR DIFFUSION, HANGING DROP | 6 | 293 | 2.0 M ammonium sulfate, 0.1 M MES, pH 6.0, 0.1 M sodium/potassium tartrate |