5OR1
BamA structure of Salmonella enterica
Experimental procedure
Experimental method | SINGLE WAVELENGTH |
Source type | SYNCHROTRON |
Source details | DIAMOND BEAMLINE I04-1 |
Synchrotron site | Diamond |
Beamline | I04-1 |
Temperature [K] | 146 |
Detector technology | PIXEL |
Collection date | 2014-08-11 |
Detector | DECTRIS PILATUS3 S 6M |
Wavelength(s) | 0.92 |
Spacegroup name | P 62 2 2 |
Unit cell lengths | 124.037, 124.037, 131.480 |
Unit cell angles | 90.00, 90.00, 120.00 |
Refinement procedure
Resolution | 107.420 - 2.920 |
R-factor | 0.30884 |
Rwork | 0.307 |
R-free | 0.34703 |
Structure solution method | MOLECULAR REPLACEMENT |
RMSD bond length | 0.009 |
RMSD bond angle | 1.430 |
Data reduction software | iMOSFLM |
Data scaling software | SCALA |
Phasing software | PHASER |
Refinement software | REFMAC (5.8.0158) |
Data quality characteristics
Overall | |
Low resolution limit [Å] | 130.000 |
High resolution limit [Å] | 2.920 |
Number of reflections | 13411 |
<I/σ(I)> | 7.7 |
Completeness [%] | 100.0 |
Redundancy | 17.3 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | VAPOR DIFFUSION, SITTING DROP | 7.5 | 277 | 0.1 M HEPES sodium (pH 7.5) and 1.0 M sodium citrate tribasic dehydrate |