5MKA
Maltodextrin binding protein MalE1 from L. casei BL23 bound to gamma-cyclodextrin
Experimental procedure
Experimental method | SINGLE WAVELENGTH |
Source type | SYNCHROTRON |
Source details | BESSY BEAMLINE 14.1 |
Synchrotron site | BESSY |
Beamline | 14.1 |
Temperature [K] | 100 |
Detector technology | PIXEL |
Collection date | 2015-04-28 |
Detector | DECTRIS PILATUS 6M |
Wavelength(s) | 0.91841 |
Spacegroup name | P 21 21 21 |
Unit cell lengths | 54.620, 82.602, 84.847 |
Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
Resolution | 42.423 - 1.149 |
R-factor | 0.1254 |
Rwork | 0.125 |
R-free | 0.14550 |
Structure solution method | SAD |
RMSD bond length | 0.009 |
RMSD bond angle | 1.159 |
Data reduction software | XDS (VERSION November 3, 2014) |
Data scaling software | XDS (VERSION November 3, 2014) |
Phasing software | SHELXDE (2013/2) |
Refinement software | PHENIX ((1.10.1-2155_1168: ???)) |
Data quality characteristics
Overall | Outer shell | |
Low resolution limit [Å] | 45.930 | 1.190 |
High resolution limit [Å] | 1.149 | 1.149 |
Rmerge | 0.087 | 1.261 |
Number of reflections | 131510 | |
<I/σ(I)> | 21.9 | 2 |
Completeness [%] | 96.1 | 92.74 |
Redundancy | 13.46 | 13.31 |
CC(1/2) | 1.000 | 0.715 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | VAPOR DIFFUSION, SITTING DROP | 7 | 291 | 0.1 mM Na-Hepes, pH 7.0, 20-25% Jeffamine ED2003, pH 7.0, 5 mM gamma-cyclodextrin |