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5LVZ

Crystal structure of yeast 14-3-3 protein from Lachancea thermotolerans

Replaces:  5LHO
Experimental procedure
Experimental methodSINGLE WAVELENGTH
Source typeSYNCHROTRON
Source detailsBESSY BEAMLINE 14.1
Synchrotron siteBESSY
Beamline14.1
Temperature [K]100
Detector technologyPIXEL
Collection date2015-08-29
DetectorDECTRIS PILATUS 6M
Wavelength(s)0.97625
Spacegroup nameP 21 21 2
Unit cell lengths64.120, 122.780, 39.170
Unit cell angles90.00, 90.00, 90.00
Refinement procedure
Resolution44.340 - 1.950
R-factor0.1909
Rwork0.189
R-free0.22330
Structure solution methodMOLECULAR REPLACEMENT
Starting model (for MR)1a4o
RMSD bond length0.012
RMSD bond angle1.211
Data reduction softwareXDS (version Oct 15, 2015 BUILT=20151231)
Data scaling softwareXDS (version Oct 15, 2015 BUILT=20151231)
Phasing softwarePHASER (version 2.5.6)
Refinement softwarePHENIX (version 1.9-1692)
Data quality characteristics
 OverallOuter shell
Low resolution limit [Å]44.3402.020
High resolution limit [Å]1.9501.950
Rmerge0.0921.323
Number of reflections23282
<I/σ(I)>14.261.48
Completeness [%]99.999.96
Redundancy8.48.7
CC(1/2)0.9990.617
Crystallization Conditions
crystal IDmethodpHtemperaturedetails
1VAPOR DIFFUSION, HANGING DROP29113% PEG 3350, 190 mM CaCl2, 3% glycerol

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PDB entries from 2024-05-29

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