5ZVL
Crystal Structure of Wheat Glutarredoxin
Experimental procedure
| Experimental method | SINGLE WAVELENGTH |
| Source type | SYNCHROTRON |
| Source details | SSRF BEAMLINE BL19U1 |
| Synchrotron site | SSRF |
| Beamline | BL19U1 |
| Temperature [K] | 293 |
| Detector technology | PIXEL |
| Collection date | 2015-04-14 |
| Detector | DECTRIS PILATUS3 6M |
| Wavelength(s) | 0.9785 |
| Spacegroup name | I 2 2 2 |
| Unit cell lengths | 92.557, 173.636, 175.708 |
| Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
| Resolution | 31.860 - 2.963 |
| R-factor | 0.2554 |
| Rwork | 0.254 |
| R-free | 0.27890 |
| Structure solution method | MOLECULAR REPLACEMENT |
| Starting model (for MR) | 2e7p |
| RMSD bond length | 0.025 |
| RMSD bond angle | 2.136 |
| Data reduction software | HKL-3000 |
| Data scaling software | HKL-3000 |
| Phasing software | PHASER |
| Refinement software | PHENIX (1.8.2_1309) |
Data quality characteristics
| Overall | Inner shell | Outer shell | |
| Low resolution limit [Å] | 50.000 | 50.000 | 2.990 |
| High resolution limit [Å] | 2.940 | 7.970 | 2.940 |
| Rmerge | 0.094 | 0.046 | 0.695 |
| Rmeas | 0.098 | 0.048 | 0.725 |
| Rpim | 0.027 | 0.014 | 0.204 |
| Number of reflections | 29640 | 1606 | 1447 |
| <I/σ(I)> | 27.5 | 3.71 | |
| Completeness [%] | 100.0 | 99.9 | 100 |
| Redundancy | 13 | 11.5 | 12.4 |
| CC(1/2) | 0.940 | 0.999 | 0.939 |
Crystallization Conditions
| crystal ID | method | pH | temperature | details |
| 1 | VAPOR DIFFUSION, HANGING DROP | 4.6 | 293 | 1.65 M ammonium sulfate, 0.08 M Sodium acetate, pH 4.6, 20% glycerol, and 10 mM GSH |






