4ZJ9
Small heat shock protein AgsA from Salmonella typhimurium: Alpha crystallin domain
Experimental procedure
| Experimental method | SINGLE WAVELENGTH |
| Source type | SYNCHROTRON |
| Source details | ESRF BEAMLINE BM14 |
| Synchrotron site | ESRF |
| Beamline | BM14 |
| Temperature [K] | 100 |
| Detector technology | CCD |
| Collection date | 2013-12-01 |
| Detector | MARMOSAIC 225 mm CCD |
| Wavelength(s) | 0.97856 |
| Spacegroup name | P 41 21 2 |
| Unit cell lengths | 53.090, 53.090, 81.840 |
| Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
| Resolution | 34.120 - 2.000 |
| R-factor | 0.22155 |
| Rwork | 0.220 |
| R-free | 0.25435 |
| Structure solution method | MOLECULAR REPLACEMENT |
| Starting model (for MR) | 3w1z |
| RMSD bond length | 0.017 |
| RMSD bond angle | 1.991 |
| Data reduction software | MOSFLM (7.0.9) |
| Data scaling software | SCALA |
| Phasing software | PHASER (2.5.1) |
| Refinement software | REFMAC (5.8.0049) |
Data quality characteristics
| Overall | Outer shell | |
| Low resolution limit [Å] | 34.120 | 2.110 |
| High resolution limit [Å] | 2.000 | 2.000 |
| Rmerge | 0.719 | |
| Number of reflections | 8413 | |
| <I/σ(I)> | 22.9 | 4.2 |
| Completeness [%] | 99.8 | 100 |
| Redundancy | 13.8 | 14.1 |
Crystallization Conditions
| crystal ID | method | pH | temperature | details |
| 1 | VAPOR DIFFUSION, HANGING DROP | 6 | 293 | 25% Pentaerythritol propoxylate (5/4 PO/OH), 0.1M MES-NaOH, 20% MPD |






