4AZZ
Carbohydrate binding module CBM66 from Bacillus subtilis
Experimental procedure
Experimental method | SINGLE WAVELENGTH |
Source type | SYNCHROTRON |
Source details | ESRF BEAMLINE ID14-2 |
Synchrotron site | ESRF |
Beamline | ID14-2 |
Temperature [K] | 100 |
Detector technology | CCD |
Collection date | 2006-02-16 |
Detector | ADSC QUANTUM 4 |
Spacegroup name | P 1 21 1 |
Unit cell lengths | 35.837, 60.950, 71.121 |
Unit cell angles | 90.00, 100.89, 90.00 |
Refinement procedure
Resolution | 69.840 - 1.700 |
R-factor | 0.15986 |
Rwork | 0.157 |
R-free | 0.20628 |
Structure solution method | SAD |
Starting model (for MR) | NONE |
RMSD bond length | 0.014 |
RMSD bond angle | 1.638 |
Data reduction software | DENZO |
Data scaling software | SCALEPACK |
Phasing software | SHELXD |
Refinement software | REFMAC (5.6.0117) |
Data quality characteristics
Overall | Outer shell | |
Low resolution limit [Å] | 30.000 | 1.760 |
High resolution limit [Å] | 1.700 | 1.700 |
Rmerge | 0.060 | 0.520 |
Number of reflections | 32834 | |
<I/σ(I)> | 15 | 2.4 |
Completeness [%] | 98.4 | 97.4 |
Redundancy | 3.6 | 3.3 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | PROTEIN AT 20 MG/ML FROM 1 M LICL, 20% POLYETHYLENE 6000 AND 0.1 M CITRIC ACID, PH 4 | |||
1 | PROTEIN AT 20 MG/ML FROM 1 M LICL, 20% POLYETHYLENE 6000 AND 0.1 M CITRIC ACID, PH 4 |