3GRN
CRYSTAL STRUCTURE OF MUTT PROTEIN FROM Methanosarcina mazei Go1
Experimental procedure
Experimental method | SINGLE WAVELENGTH |
Source type | SYNCHROTRON |
Source details | APS BEAMLINE 31-ID |
Synchrotron site | APS |
Beamline | 31-ID |
Temperature [K] | 100 |
Detector technology | CCD |
Collection date | 2009-02-19 |
Detector | MAR CCD 165 mm |
Spacegroup name | P 1 |
Unit cell lengths | 39.397, 42.437, 55.599 |
Unit cell angles | 99.98, 100.43, 117.57 |
Refinement procedure
Resolution | 20.000 - 1.700 |
R-factor | 0.20804 |
Rwork | 0.207 |
R-free | 0.25338 |
Structure solution method | SAD |
RMSD bond length | 0.011 |
RMSD bond angle | 1.322 |
Data reduction software | HKL-2000 |
Data scaling software | HKL-2000 |
Phasing software | SHELXCD |
Refinement software | REFMAC (5.3.0034) |
Data quality characteristics
Overall | Outer shell | |
Low resolution limit [Å] | 40.000 | 1.760 |
High resolution limit [Å] | 1.700 | 1.700 |
Rmerge | 0.069 | 0.790 |
Number of reflections | 32938 | |
<I/σ(I)> | 7.6 | 1.2 |
Completeness [%] | 97.2 | 95.9 |
Redundancy | 4 | 4 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | VAPOR DIFFUSION | 4.8 | 294 | 100MM SODIUM ACETATE PH 4.8, 27% PEG4K, 200MM AMMONIUM SULFATE, 10% GLYCEROL, VAPOR DIFFUSION, TEMPERATURE 294K |