3FBQ
The crystal structure of the conserved domain protein from Bacillus anthracis
Experimental procedure
Experimental method | MAD |
Source type | SYNCHROTRON |
Source details | APS BEAMLINE 19-ID |
Synchrotron site | APS |
Beamline | 19-ID |
Temperature [K] | 100 |
Detector technology | CCD |
Collection date | 2007-12-03 |
Detector | ADSC QUANTUM 315 |
Wavelength(s) | 0.9794, 0.9796 |
Spacegroup name | P 21 3 |
Unit cell lengths | 101.406, 101.406, 101.406 |
Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
Resolution | 71.800 - 2.710 |
R-factor | 0.20952 |
Rwork | 0.206 |
R-free | 0.28285 |
Structure solution method | MAD |
RMSD bond length | 0.023 |
RMSD bond angle | 2.556 |
Data reduction software | HKL-3000 |
Data scaling software | HKL-3000 |
Phasing software | HKL-3000 |
Refinement software | REFMAC (5.5.0054) |
Data quality characteristics
Overall | Outer shell | |
Low resolution limit [Å] | 71.800 | 2.770 |
High resolution limit [Å] | 2.700 | 2.700 |
Rmerge | 0.127 | 0.795 |
Number of reflections | 9226 | |
<I/σ(I)> | 21.45 | 2.72 |
Completeness [%] | 99.6 | 97.41 |
Redundancy | 8.5 | 8.5 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | VAPOR DIFFUSION, SITTING DROP | 7 | 289 | 2M (NH4)2SO4, 0.1M Tris and 0.2M Li2SO4, pH 7, VAPOR DIFFUSION, SITTING DROP, temperature 289K |