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3DQN

Structure of the Yellow Fluorescent Protein Citrine Frozen at 500 Atmospheres: Structure 3 in a Series of 26 High Pressure Structures

Experimental procedure
Experimental methodSINGLE WAVELENGTH
Source typeSYNCHROTRON
Source detailsCHESS BEAMLINE F2
Synchrotron siteCHESS
BeamlineF2
Temperature [K]100
Detector technologyCCD
Collection date2005-11-07
DetectorADSC QUANTUM 210
Wavelength(s)0.9795
Spacegroup nameP 21 21 21
Unit cell lengths51.383, 63.056, 70.804
Unit cell angles90.00, 90.00, 90.00
Refinement procedure
Resolution20.000 - 1.440
R-factor0.20075
Rwork0.198
R-free0.25749
Structure solution methodMOLECULAR REPLACEMENT
Starting model (for MR)1HUY WITH RESIDUE 80 MUTATED TO GLUTAMINE
RMSD bond length0.028
RMSD bond angle2.410
Data reduction softwareMOSFLM
Data scaling softwareSCALA (3.2.25)
Phasing softwareMOLREP
Refinement softwareREFMAC
Data quality characteristics
 OverallOuter shell
Low resolution limit [Å]41.590
High resolution limit [Å]1.4401.440
Rmerge0.1010.044
Number of reflections31061
<I/σ(I)>5.41
Completeness [%]73.482.3
Redundancy13.711.9
Crystallization Conditions
crystal IDmethodpHtemperaturedetails
1VAPOR DIFFUSION, HANGING DROP5277Crystals grown by seeding using a Seed Bead (HR2-320, Hampton Research) in 5% PEG 3350, 50 mM Na Acetate, 50 mM NH4 Acetate, pH 5.0. Crystals were grown at 4 deg C and at ambient pressure, VAPOR DIFFUSION, HANGING DROP, temperature 277K
1VAPOR DIFFUSION, HANGING DROP5277Crystals grown by seeding using a Seed Bead (HR2-320, Hampton Research) in 5% PEG 3350, 50 mM Na Acetate, 50 mM NH4 Acetate, pH 5.0. Crystals were grown at 4 deg C and at ambient pressure, VAPOR DIFFUSION, HANGING DROP, temperature 277K

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