3CRT
Structural characterization of an engineered allosteric protein
Experimental procedure
| Experimental method | SINGLE WAVELENGTH |
| Source type | ROTATING ANODE |
| Source details | BRUKER AXS MICROSTAR-H |
| Temperature [K] | 150 |
| Detector technology | CCD |
| Collection date | 2007-06-05 |
| Detector | Bruker Platinum 135 |
| Wavelength(s) | 1.5418 |
| Spacegroup name | P 43 21 2 |
| Unit cell lengths | 91.180, 91.180, 57.530 |
| Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
| Resolution | 19.500 - 1.900 |
| Rwork | 0.227 |
| R-free | 0.25700 |
| Structure solution method | MOLECULAR REPLACEMENT |
| Starting model (for MR) | PDBID: 1GNE |
| RMSD bond length | 0.007 |
| RMSD bond angle | 1.408 |
| Data reduction software | PROTEUM PLUS (2) |
| Data scaling software | PROTEUM PLUS (2) |
| Phasing software | AMoRE |
| Refinement software | CNS (1.1) |
Data quality characteristics
| Overall | |
| Low resolution limit [Å] | 19.500 |
| High resolution limit [Å] | 1.800 |
| Rmerge | 0.067 |
| Number of reflections | 34548 |
| <I/σ(I)> | 20.56 |
| Completeness [%] | 94.6 |
| Redundancy | 9.85 |
Crystallization Conditions
| crystal ID | method | pH | temperature | details |
| 1 | VAPOR DIFFUSION, HANGING DROP | 7.5 | 298 | 20% PEG8000, 50mM tris, 5mM B-mercaptoethanol , pH 7.5, VAPOR DIFFUSION, HANGING DROP, temperature 298K |






