3A4A
Crystal structure of isomaltase from Saccharomyces cerevisiae
Experimental procedure
Experimental method | SINGLE WAVELENGTH |
Source type | SYNCHROTRON |
Source details | SPRING-8 BEAMLINE BL44XU |
Synchrotron site | SPring-8 |
Beamline | BL44XU |
Temperature [K] | 100 |
Detector technology | CCD |
Collection date | 2007-04-13 |
Detector | Bruker DIP-6040 |
Wavelength(s) | 0.90000 |
Spacegroup name | C 1 2 1 |
Unit cell lengths | 95.428, 115.404, 61.606 |
Unit cell angles | 90.00, 91.19, 90.00 |
Refinement procedure
Resolution | 23.000 - 1.600 |
R-factor | 0.15946 |
Rwork | 0.159 |
R-free | 0.17426 |
Structure solution method | MOLECULAR REPLACEMENT |
Starting model (for MR) | 3a47 |
RMSD bond length | 0.009 |
RMSD bond angle | 1.173 |
Data reduction software | HKL-2000 |
Data scaling software | HKL-2000 |
Phasing software | MOLREP |
Refinement software | REFMAC (5.2.0005) |
Data quality characteristics
Overall | Outer shell | |
Low resolution limit [Å] | 25.000 | 1.660 |
High resolution limit [Å] | 1.600 | 1.600 |
Rmerge | 0.042 | 0.050 |
Number of reflections | 87353 | |
<I/σ(I)> | 25.8 | 13.8 |
Completeness [%] | 99.7 | 97.4 |
Redundancy | 0.042 | 4.1 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | VAPOR DIFFUSION, HANGING DROP | 7.3 | 288 | 19% PEG 3350, 0.05M HEPES, 0.2M lithium acetate, 0.2M maltose, pH 7.3, VAPOR DIFFUSION, HANGING DROP, temperature 288K |