2IT1
Structure of PH0203 protein from Pyrococcus horikoshii
Experimental procedure
Experimental method | SINGLE WAVELENGTH |
Source type | SYNCHROTRON |
Source details | SPRING-8 BEAMLINE BL26B1 |
Synchrotron site | SPring-8 |
Beamline | BL26B1 |
Temperature [K] | 100 |
Detector technology | IMAGE PLATE |
Collection date | 2006-10-12 |
Detector | RIGAKU RAXIS V |
Wavelength(s) | 1.0 |
Spacegroup name | P 1 21 1 |
Unit cell lengths | 49.230, 85.319, 82.598 |
Unit cell angles | 90.00, 97.16, 90.00 |
Refinement procedure
Resolution | 20.000 - 1.940 |
R-factor | 0.21 |
Rwork | 0.210 |
R-free | 0.25000 |
Structure solution method | MAD |
RMSD bond length | 0.013 |
RMSD bond angle | 1.358 |
Data reduction software | HKL-2000 |
Data scaling software | SCALEPACK |
Phasing software | SOLVE |
Refinement software | REFMAC (5.2.0019) |
Data quality characteristics
Overall | Outer shell | |
Low resolution limit [Å] | 50.000 | 2.010 |
High resolution limit [Å] | 1.940 | 1.940 |
Rmerge | 0.046 | |
Number of reflections | 46653 | |
<I/σ(I)> | 12.9 | |
Completeness [%] | 98.0 | 98 |
Redundancy | 6.6 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | MICROBATCH | 8.1 | 295 | 20% PEG 4000, 0.5M LI2SO4, pH 8.1, microbatch, temperature 295K |
1 | MICROBATCH | 8.1 | 295 | 20% PEG 4000, 0.5M LI2SO4, pH 8.1, microbatch, temperature 295K |