2D4I
Monoclinic hen egg-white lysozyme crystallized at pH4.5 form heavy water solution
Experimental procedure
Experimental method | SINGLE WAVELENGTH |
Source type | ROTATING ANODE |
Source details | MACSCIENCE |
Temperature [K] | 290 |
Detector technology | CCD |
Collection date | 2004-05-07 |
Detector | BRUKER SMART 6000 |
Wavelength(s) | 1.5418 |
Spacegroup name | P 1 21 1 |
Unit cell lengths | 28.008, 62.915, 60.494 |
Unit cell angles | 90.00, 90.55, 90.00 |
Refinement procedure
Resolution | 17.200 - 1.160 |
R-factor | 0.137 |
Rwork | 0.136 |
R-free | 0.17500 |
Structure solution method | MOLECULAR REPLACEMENT |
Starting model (for MR) | 1lj4 |
Data reduction software | SaintPlus |
Data scaling software | SAINTPLUS |
Phasing software | X-PLOR |
Refinement software | SHELXL-97 |
Data quality characteristics
Overall | Outer shell | |
Low resolution limit [Å] | 17.200 | 1.170 |
High resolution limit [Å] | 1.130 | 1.130 |
Rmerge | 0.067 | 0.415 |
Number of reflections | 68963 | |
Completeness [%] | 88.7 | 57.3 |
Redundancy | 2.39 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | batch method | 4.5 | 298 | 1% protein, 2% sodium nitrate, D2O solution with pD 4.5 adjusted with 1M acetic acid, batch method, temperature 298K |