2C3V
Structure of iodinated CBM25 from Bacillus halodurans amylase
Experimental procedure
Experimental method | SINGLE WAVELENGTH |
Source type | ROTATING ANODE |
Temperature [K] | 113 |
Spacegroup name | P 1 21 1 |
Unit cell lengths | 30.198, 41.819, 68.183 |
Unit cell angles | 90.00, 97.18, 90.00 |
Refinement procedure
Resolution | 67.420 - 1.390 |
R-factor | 0.204 |
Rwork | 0.201 |
R-free | 0.25000 |
Structure solution method | SAD |
RMSD bond length | 0.019 |
RMSD bond angle | 1.893 |
Refinement software | REFMAC (5.1.24) |
Data quality characteristics
Overall | |
Low resolution limit [Å] | 20.000 |
High resolution limit [Å] | 1.390 |
Rmerge | 0.070 |
Number of reflections | 28505 |
<I/σ(I)> | 17.3 |
Completeness [%] | 88.0 |
Redundancy | 7.8 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 |