2APJ
X-Ray Structure of Protein from Arabidopsis Thaliana AT4G34215 at 1.6 Angstrom Resolution
Replaces: 2AEAExperimental procedure
| Experimental method | SINGLE WAVELENGTH |
| Source type | SYNCHROTRON |
| Source details | APS BEAMLINE 22-ID |
| Synchrotron site | APS |
| Beamline | 22-ID |
| Temperature [K] | 100 |
| Detector technology | CCD |
| Collection date | 2005-08-10 |
| Detector | MARMOSAIC 300 mm CCD |
| Wavelength(s) | 0.98245 |
| Spacegroup name | P 1 |
| Unit cell lengths | 40.688, 71.918, 93.213 |
| Unit cell angles | 108.16, 93.25, 90.40 |
Refinement procedure
| Resolution | 35.852 - 1.600 |
| R-factor | 0.14746 |
| Rwork | 0.146 |
| R-free | 0.18300 |
| Structure solution method | MOLECULAR REPLACEMENT |
| Starting model (for MR) | PHYRE SERVER HOMOLOGY MODEL BASED ON 1ZMB |
| RMSD bond length | 0.018 |
| RMSD bond angle | 1.617 |
| Data reduction software | DENZO |
| Data scaling software | SCALEPACK |
| Phasing software | MOLREP |
| Refinement software | REFMAC (refmac_5.2.0005) |
Data quality characteristics
| Overall | Outer shell | |
| Low resolution limit [Å] | 50.000 | 1.640 |
| High resolution limit [Å] | 1.600 | 1.600 |
| Rmerge | 0.047 | 0.240 |
| Number of reflections | 125043 | |
| <I/σ(I)> | 17.57 | 4.611 |
| Completeness [%] | 94.5 | 83.7 |
| Redundancy | 3.8 | 3.4 |
Crystallization Conditions
| crystal ID | method | pH | temperature | details |
| 1 | VAPOR DIFFUSION, HANGING DROP | 5.5 | 273 | PROTEIN SOLUTION (10 MG/ML PROTEIN, 0.005 M BIS-TRIS, 0.050 M SODIUM CHLORIDE, 0.003 M SODIUM AZIDE, 0.0003 M TCEP, PH 6.0) MIXED IN A 1:1 RATIO WITH THE WELL SOLUTION (18% PEG 4000, 0.010 M POTASSIUM NITRATE, 0.050 M MES, 0.050 M SODIUM ACETATE PH 5.5), vapor diffusion, hanging drop, temperature 273K |
| 1 | VAPOR DIFFUSION, HANGING DROP | 5.5 | 273 | PROTEIN SOLUTION (10 MG/ML PROTEIN, 0.005 M BIS-TRIS, 0.050 M SODIUM CHLORIDE, 0.003 M SODIUM AZIDE, 0.0003 M TCEP, PH 6.0) MIXED IN A 1:1 RATIO WITH THE WELL SOLUTION (18% PEG 4000, 0.010 M POTASSIUM NITRATE, 0.050 M MES, 0.050 M SODIUM ACETATE PH 5.5), vapor diffusion, hanging drop, temperature 273K |
| 1 | VAPOR DIFFUSION, HANGING DROP | 5.5 | 273 | PROTEIN SOLUTION (10 MG/ML PROTEIN, 0.005 M BIS-TRIS, 0.050 M SODIUM CHLORIDE, 0.003 M SODIUM AZIDE, 0.0003 M TCEP, PH 6.0) MIXED IN A 1:1 RATIO WITH THE WELL SOLUTION (18% PEG 4000, 0.010 M POTASSIUM NITRATE, 0.050 M MES, 0.050 M SODIUM ACETATE PH 5.5), vapor diffusion, hanging drop, temperature 273K |






