1ZK5
Escherichia coli F17fG lectin domain complex with N-acetylglucosamine
Experimental procedure
Experimental method | SINGLE WAVELENGTH |
Source type | SYNCHROTRON |
Source details | EMBL/DESY, HAMBURG BEAMLINE X11 |
Synchrotron site | EMBL/DESY, HAMBURG |
Beamline | X11 |
Temperature [K] | 100 |
Detector technology | CCD |
Collection date | 2004-11-28 |
Detector | MARRESEARCH |
Wavelength(s) | 0.811 |
Spacegroup name | C 1 2 1 |
Unit cell lengths | 73.715, 41.959, 53.422 |
Unit cell angles | 90.00, 97.54, 90.00 |
Refinement procedure
Resolution | 50.000 - 1.400 |
R-factor | 0.187 |
Rwork | 0.185 |
R-free | 0.20130 |
Structure solution method | MOLECULAR REPLACEMENT |
Starting model (for MR) | 1o9v |
Data reduction software | DENZO |
Data scaling software | SCALEPACK |
Phasing software | AMoRE |
Refinement software | CNS (1.0) |
Data quality characteristics
Overall | Outer shell | |
Low resolution limit [Å] | 50.000 | 1.430 |
High resolution limit [Å] | 1.380 | 1.380 |
Rmerge | 0.048 | 0.242 |
Number of reflections | 32992 | |
<I/σ(I)> | 15.7 | |
Completeness [%] | 99.7 | 99 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | VAPOR DIFFUSION, HANGING DROP | 5.6 | 298 | 20% (v/v) isopropanol, 20% PEG 4000, 100 mM Na citrate, pH 5.6, VAPOR DIFFUSION, HANGING DROP, temperature 298K |