1WBC
CRYSTALLIZATION AND PRELIMINARY X-RAY STUDIES OF PSOPHOCARPIN B1, A CHYMOTRYPSIN INHIBITOR FROM WINGED BEAN SEEDS
Experimental procedure
Spacegroup name | P 61 2 2 |
Unit cell lengths | 61.400, 61.400, 210.900 |
Unit cell angles | 90.00, 90.00, 120.00 |
Refinement procedure
Resolution | 8.000 - 2.950 |
R-factor | 0.191 |
Rwork | 0.191 |
RMSD bond length | 0.015 |
RMSD bond angle | 28.100 * |
Phasing software | X-PLOR |
Refinement software | X-PLOR |
Data quality characteristics
Overall | |
High resolution limit [Å] | 2.950 * |
Rmerge | 0.046 * |
Total number of observations | 9549 * |
Number of reflections | 3913 * |
Completeness [%] | 85.0 * |
Crystallization Reagents in Literatures
ID | crystal ID | solution | reagent name | concentration (unit) | details |
1 | 1 | drop | protein | 6.67 (mg/ml) | |
2 | 1 | drop | ammonium sulfate | 8.3 (%) | |
3 | 1 | drop | Tris-HCl | 0.1 (M) | |
4 | 1 | reservoir | ammonium sulfate | 25 (%) | |
5 | 1 | reservoir | Tris-HCl | 0.1 (M) |