1TR1
CRYSTAL STRUCTURE OF E96K MUTATED BETA-GLUCOSIDASE A FROM BACILLUS POLYMYXA, AN ENZYME WITH INCREASED THERMORESISTANCE
Experimental procedure
| Source type | SYNCHROTRON |
| Source details | ESRF BEAMLINE BM02 |
| Synchrotron site | ESRF |
| Beamline | BM02 |
| Temperature [K] | 170 |
| Detector technology | CCD |
| Collection date | 1996-10 |
| Spacegroup name | P 42 21 2 |
| Unit cell lengths | 205.030, 205.030, 155.430 |
| Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
| Resolution | 8.000 - 2.200 |
| R-factor | 0.21 |
| Rwork | 0.210 |
| R-free | 0.28200 |
| Structure solution method | DIFFERENCE FOURIER |
| Starting model (for MR) | 1bga |
| RMSD bond length | 0.009 |
| RMSD bond angle | 1.560 |
| Data reduction software | XDS |
| Data scaling software | XSCALA |
| Phasing software | X-PLOR (3.843) |
| Refinement software | X-PLOR (3.843) |
Data quality characteristics
| Overall | Outer shell | |
| Low resolution limit [Å] | 32.000 | 2.300 |
| High resolution limit [Å] | 2.200 | 2.200 |
| Rmerge | 0.102 | 0.190 |
| Number of reflections | 164213 | |
| <I/σ(I)> | 12.7 | 2.8 |
| Completeness [%] | 98.4 | 97.8 |
Crystallization Conditions
| crystal ID | method | pH | temperature | details |
| 1 | 8.3 | pH 8.3 |






