1LYI
DISSECTION OF HELIX CAPPING IN T4 LYSOZYME BY STRUCTURAL AND THERMODYNAMIC ANALYSIS OF SIX AMINO ACID SUBSTITUTIONS AT THR 59
Experimental procedure
Spacegroup name | P 32 2 1 |
Unit cell lengths | 60.900, 60.900, 96.900 |
Unit cell angles | 90.00, 90.00, 120.00 |
Refinement procedure
Resolution | ? - 2.000 |
R-factor | 0.153 |
RMSD bond length | 0.018 |
RMSD bond angle | 2.340 |
Refinement software | TNT |
Data quality characteristics
Overall | |
High resolution limit [Å] | 2.000 * |
Rmerge | 0.085 * |
Total number of observations | 30600 * |
Number of reflections | 10903 * |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | Batch method * | 6.7 * | Remington, S.J., (1978) J.Mol.Biol., 118, 81. * |
Crystallization Reagents in Literatures
ID | crystal ID | solution | reagent name | concentration (unit) | details |
1 | 1 | 1 | protein | 20 (mg/ml) | |
2 | 1 | 1 | 0.55 (M) | ||
3 | 1 | 1 | mercaptoethanol | 14 (mM) | |
4 | 1 | 1 | 1.04 (mM) | ||
5 | 1 | 1 | sodium phosphate | 0.01 (M) | |
6 | 1 | 1 | 2.2 (M) | ||
7 | 1 | 1 | 1.8 (M) |