1EU8
STRUCTURE OF TREHALOSE MALTOSE BINDING PROTEIN FROM THERMOCOCCUS LITORALIS
Experimental procedure
Experimental method | SINGLE WAVELENGTH |
Source type | SYNCHROTRON |
Source details | EMBL/DESY, HAMBURG BEAMLINE BW7B |
Synchrotron site | EMBL/DESY, HAMBURG |
Beamline | BW7B |
Temperature [K] | 100 |
Detector technology | IMAGE PLATE |
Collection date | 1999-08-12 |
Detector | MARRESEARCH |
Spacegroup name | P 21 21 21 |
Unit cell lengths | 59.243, 81.526, 86.455 |
Unit cell angles | 90.00, 90.00, 90.00 |
Refinement procedure
Resolution | 20.000 - 1.850 * |
R-factor | 0.199 |
Rwork | 0.198 |
R-free | 0.23200 |
RMSD bond length | 0.007 |
RMSD bond angle | 1.306 * |
Data scaling software | XDS |
Phasing software | SHARP |
Refinement software | CNS (0.9) |
Data quality characteristics
Overall | Outer shell | |
Low resolution limit [Å] | 20.000 | 1.900 |
High resolution limit [Å] | 1.850 | 1.850 |
Rmerge | 0.080 * | 0.337 |
Number of reflections | 67503 * | 4665 * |
<I/σ(I)> | 13.42 | |
Completeness [%] | 97.7 * | 87.4 * |
Redundancy | 2.6 | 2 |
Crystallization Conditions
crystal ID | method | pH | temperature | details |
1 | VAPOR DIFFUSION, HANGING DROP | 4.6 | 18 * | 25% POLYETHYLENE GLYCOL 4000, 0.2 M AMMONIUM SULFATE, 0.1 M NA-ACETATE, PROTEIN CONCENTRATION 6 mg/ml MIXED 1:1 WITH CRYSTALLIZATION SOLUTION, pH 4.6, VAPOR DIFFUSION, HANGING DROP, temperature 291K |
Crystallization Reagents in Literatures
ID | crystal ID | solution | reagent name | concentration (unit) | details |
1 | 1 | drop | protein | 6 (mg/ml) | |
2 | 1 | reservoir | PEG4000 | 25 (%(w/v)) | |
3 | 1 | reservoir | ammonium sulfate | 200 (mM) | |
4 | 1 | reservoir | sodium acetate | 100 (mM) |